Measure 3 1/2 cups of cold water and put into a small pitcher or similar container.
Slice one of the lemons into thin slices and set aside.
Use a knife to cut the other lemons in half. Use a juicer (or your hands) to squeeze them and remove most of the juice into a small container. Discard the peeling ,pulp and seeds. You need 1 cup of juice.
Measure your 1/2 cup of honey into a small bowl. And 1/2 cup of very warm to hot water. Stir, stir, stir until well blended.
Pour the honey water mixture, and lemon juice into your main water container and stir briskly for a few minutes. Now add the retained pieces of sliced lemon. Put your honey sweetened lemonade in the refrigerator and allow it to cool.
*Adjust the amount of honey and water to suit your tastes. If you enjoy sweet lemonade - use 3/4 cup of honey for the recipe instead of 1/2.*Be sure to wash your lemons before using.*You can use bottled lemon juice from concentrate but the flavor will be very different.*Add a few sprigs of mint or raspberries if desired.*Cover the pitcher while it sits in the fridge to chill.